- ?? Over $3M in revenue to date despite COVID-19
- ??Vegan industry growing rapidly – plant-based protein segment expected to double to $8B in 5 yrs
- ?? Launched 2 new food truck locations in San Francisco & San Jose in April 2021
- ?? 700 reviews on Yelp and 127K followers on social media
We make 100% plant-based BBQ and soul food in Oakland's Lake Merritt neighborhood.
In 3-5 Years our goal is to create a restaurant franchise system and we want to open 100 locations across the country. This will allow us to create over 1000 living wage jobs with health care benefits and provide healthy food to communities ravaged by poor health and disease. These projections cannot be guaranteed.