Our Story

Pepper's Landing is a restaurant group with multiple locations currently spread through Maine and New Hampshire, with its newest location being established in Old Town Maine. Pepper's Landing specializes in locally sourced, sustainable, Maine seafood, as well as other local favorites from the land. Pepper's Landing was named in honor of Pepper Martin, the grandfather of co-owner Morey Highbarger. Pepper was the kind of man who left people smiling, inspired and hopeful. He was always seen as a larger than life individual with all the humbleness needed to befriend countless individuals. Pepper was an icon to those who knew him in the state of Maine - he was a craftsman, hunter, fisherman, brewer, water skiing legend and an avid boxer to name a few things he was known for. Pepper's Landing is known for its fresh quality seafood and excellent service. Pepper's Landing is unique to many restaurants in its aspect of sourcing and supply chain. Morey Highbarger, co-owner, also founded and owns a wholesale seafood distribution company, which allows Pepper's Landing to control the supply and quality of the products it serves. Only sourcing of the freshest local ingredients. Pepper's Landing takes great pride in being an establishment that provides a space for guests to feel welcome and comfortable, all while being able to be a place to celebrate any special occasion. Pepper's Landing becomes involved and a part of every community it resides in. Our customers instantly become regulars once they experience the quality of food and service that is provided.